One Ton or Wan Ton?

[NON HALAL] The best Wan Ton Mee I had so far... The Char Siew was like... It melts in your mouth. Sweet and savory taste to it. Then the noodles... Ulalala. Can't wait to get back to KL and eat this again... Located in Petaling Jaya area. "TnR by Sean & Angie" Jalan SS2/6. Operating hours: according to their Facebook opens between 8:30am to 10:00(depending on which day) and closes at 5:30pm. Close on Thursday. Check out their IG @tnrbyseanangie Wonton noodles, also called wanton mee or wanton mein) is a noodle dish of Cantonese origin. Wonton noodles were given their name, húntún, in the Tang Dynasty. The dish is popular in Southern China, Hong Kong, Indonesia, Malaysia, Singapore and Thailand. The dish usually consists of egg noodles served in a hot broth, garnished with leafy vegetables and wonton dumplings.